Of all the flowers to grow in a greenhouse Hibiscus rosa-sinensis are probably the most imposing. If you’ve ever been lucky enough to have a tropical vacation you will have noticed hotels often have table displays of hibiscus flowers. The reason they’re so often used for cut flowers is their endurance as unlike most other […]
Now’s the time to plant garlic. The year before last, my garlic was successful and my onions were not. This year is has been the other way round! They were both planted at the same time and treated in the same way but the results are different! It is interesting how success and failure are […]
Going peat-free is essential in an earth-friendly garden, but there’s more: the compost you use needs to be a truly renewable fuel. Coaxing a steep, bracken-riddled bank of acidic, nutrient-poor soil into a structured, productive garden might sound challenging enough. But imagine setting out to do it in a deliberate, thoughtful way where your guiding […]
Following on from my late sowing theme last month, I’m not sure whether sowing winter salads constitutes late sowing for this year or early sowing for next, but since it is a ploy to provide winter salads all year round I don’t think it really matters. Just because it’s October doesn’t mean that sowing and […]
Little did I know, when writing last month’s diary, expressing my hopes for an ‘Indian Summer’, it would manifest itself in record breaking temperatures at the end of the month and 29.9C at Gravesend on the first of October! It has thrown plants into confusion, I am not alone in having fruit trees, like the […]
It’s safe to say it hasn’t been a vintage year for tomatoes and I think mine have fared worse than most. A late start, a dull, cool summer, and a decision to leave my bubblewrap up as shading (it seemed like a masterstroke at the time) have left me with an abundance of ripening tomatoes, […]
