Growing potatoes in your greenhouse may not seem very exciting or even particularly worthwhile. After all, you can buy a bag of spuds for a few dollars. But imagine growing high-value fingerlings such as Russian Banana, Rose Finn, or Blossom. These can be hard to find in a grocery store, especially during winter. And they […]
In northern parts of America greenhouse owners are just now starting tomato plants from seed ready for the new season. Under lights on the heat mat I have some fifteen varieties growing. These will be transplanted into larger pots until they are ready for my garden and the gardens of friends. But often tomato varieties […]
For greenhouse owners and gardeners in the Carolinas and Georgia, here is some disturbing news: Some tomato plants in Beaufort County, South Carolina, have recently been infected with late blight disease, the same highly infectious scourge that caused the Irish potato famine in the 1840s. Tomatoes and potatoes are related species, both belonging to the […]
Grafted what? OK, as home gardeners, most of us are familiar with grafting apples, roses or grapes for disease resistance and vigor. But right now, around the world—from Japan to India, Israel to Greece and New Zealand—commercial growers are grafting hybrid rootstocks (bottoms) to single-season scions (tops) like watermelons, eggplants or tomatoes. Within a few […]
This is the year of the vegetable garden—from the White House to local front lawns—everyone is planting crops. However, even seasoned gardeners can have disappointments with veggies. So I asked my friend, Rose Marie Nichols McGee, owner/ president of Nichols Garden Nursery in Albany, Oregon, what to do about the most common edible errors. Rose […]
You know those social media postings where a friend invites you to put up one favorite photo a day on some subject, without any label or caption? Just post a pretty picture. It’s harmless fun and you get to see some places and things you wouldn’t otherwise (all in the best possible taste, of course!). […]
In the colder months, birds bring color and motion to gardens at rest, whether you watch them from a kitchen window or enjoy their antics through the glass of a cozy greenhouse. When I have questions about feeding my winged denizens, I turn to Dan Gleason, owner of Wild Birds Unlimited in Eugene. Dan taught […]
