My greenhouse year started late this year and i am only just starting to celebrate the arrival of the aubergines, but what aubergines. They are fat, black and shiny, and their bottoms are good and wide. This is aubergine ‘Ronde de Valence’, though ours have so far come out more triangular than round. Those fruits […]
Growing flowers in winter gives cheer to cold, gray, snow-covered days and can make you feel that spring is truly just around the corner. An array of beautiful flowering plants can be “forced” into blooming no matter how frigid and dreary the outside world is. And if you own a greenhouse, you can create a […]
Phillip Johnson’s “Glasshouse” in New Haven, Connecticut, is one of the icons of mid-century modern architecture. Steel-framed and glass-walled (hence its popular name) it seamlessly blends indoors and outdoors. It’s sophisticated simplicity has been the pattern for much early-21st century design. The photograph below, from my book, The Midcentury Modern Landscape, shows a Johnson-inspired modernist […]
We all want to do our bit for reducing what we send to landfill and recycling as much as we can. Transforming our kitchen (and some garden) waste into a rich soil conditioner ticks so many boxes for eco warriors and natural gardeners, but it’s rare to find the right information so that you select […]
A simple, radical idea to protect global biodiversity – keep half of the earth for us, and give half back to nature – could take root in our gardens and allotments. Some ideas grab us gently by the throat and just won’t let go. The philosophy behind an idea, together with its aims and goals, […]
What would September be without dahlias? Oh, there would still be flowers in the garden—anemones, turtlehead, asters, goldenrod, even some hostas—but none of them packs a punch of color like dahlias. Red, purple, white, pink, yellow, orange, every color but blue can be found in dahlias. They stand on stiff, hollow stems that can be […]
I can’t quite believe that I’ve been at Spring Cottage for twelve years. It took me five years to get to the stage when I felt happy with the garden, but now I’ve realised that I’ve got to start again in some areas because some plants are definitely past their best. I’m not a garden […]
It’s that time of year when horticultural trade shows deliver the best and brightest for next year’s market. I was lucky enough to attend several, including the Independent Garden Center Show in Chicago and the FarWest Show in Portland, Oregon. That’s where I met up with Nancy Buley, Communications Director of the wholesale company, J. […]
The quintessential greenhouse flower is Gloxinia. This tropically splendid beauty produces wonderful displays of luxuriant blooms. Each large almost wineglass shaped flower has fleshy petals with a velvety sheen. As the petals fade the flower drops leaving an attractive star shaped calyx. These were discovered in Brazil and South America and introduced to our Greenhouses, […]
When it is warm and sunny, sow trays, pots or old growing bags with ‘cut and come again crops’ to harvest through autumn and into winter, think land cress, oriental salads, like pak choi, mizuna and mibuna greens plus lettuce, lamb’s lettuce, chicory and radish. You can also use what’s left in the packets from […]
