Hartley Magazine

All the latest news, hints, tips and advice from our experts

The tastiest fruit in the world?

You need a greenhouse to crop Feijoas though not to grow these as ornamental evergreen shrubs. For these are fairly hardy, tougher than thought. I’ve had a couple surviving outdoors here in Norfolk for twenty plus years which have never fruited. First introduced from S. America in 1898 these are found in Botanic gardens though […]

August – it’s time to boost your buds and baskets.

From mid-summer until November, rhododendrons and camellias are forming flower buds for next year’s display, so it’s essential that the compost or soil around them doesn’t dry out at any point, if it does they simply won’t form buds or will demonstrate their disapproval by shedding the ones that have already formed. Check your plants […]

‘Hardening off’ and more of this month’s essentials.

Apart from the few days of summer last month we spent most of last month in low light, constant rain and chilling winds, so the ground is still too cold and wet for sowing crops directly and will be for a while yet, so thank goodness there is plenty to do in the greenhouse. Seeds […]

Achimenes, Hot-water plants

A glasshouse gem often seen on a kitchen window sill is the Hot-water plant with its long flowering display of pastel trumpet blooms. Related to Gloxinias several dozen species were introduced from Central America in the late 18C early 19C. These were tropical plants requiring hot house conditions and were soon hybridised to be more […]

A diary of December duties

Now’s the time of year to buy Amaryllis, (Hippeastrum) ready for flowering for the festive season. Start them into growth in the greenhouse then bring them indoors to flower. Water sparingly at first; trickling a little tepid water around the bulb, and increasing the amount as growth appears. Once they are actively growing, keep them […]